Tasty, racy, snappy.
Made from 100% Verdejo from Rueda (a truly underappreciated variety and region) this crisp white suggests lemon wax and pine, star fruit and crunchy yellow apples alongside marzipan. It's a definitive food wine; flashy and lively it has a sprightly zesty character and tart green and yellow fruit on the finish. Racy with a slightly viscous weight.
Partner with white meats, salads, seafood or olives, bread and cheese.
©copyright 2021 Daenna Van Mulligen
Wine Scores Reviewed - November 8th, 2021

Smoky, savoury, chocolaty .
A blend of Monastrell, Garnacha and Syrah, that packs a lot of value into every glass.
This vintage differs than previous, it delivers baked plums and dried cherries, spice rub, saddle leather and smoked paprika, dark chocolate and grilled chorizo aromas. The palate is equally smoky, savoury and has an oxidized character, combined with plenty of dark chocolate, espresso and leather flavours.
Pairs Great with Gone Crackers Roasted Shallot & Herb
 
©copyright 2017 Daenna Van Mulligen
Wine Scores Reviewed - August 23rd, 2017

Fragrant, delicious, expressive.
A delicious blend of Monastrell, Garnacha and Syrah, that packs a lot of value and deliciousness into every glass.
Expect fragrant notes of cherry twizzlers, vanilla, dried violets and sarsaparilla with cedar chips baking spices. It is medium-full bodied and wonderfully juicy. Pristine, high-toned red fruit frolics with licorice, vanilla, cocoa and peppery spices.
Nice suppleness, expressive and entirely tasty.
©copyright 2017 Daenna Van Mulligen
Wine Scores Reviewed - January 16th, 2017

Fragrant, expressive, juicy
Here's a blend of Monastrell, Garnacha and Syrah, that packs a lot of punch into every glass.
The Garnacha steals the show on the nose; cherry and licorice, purple flowers, vanilla and pip tobacco lead the charge. The palate is juicy but soft, supple and spicy with nice fruit expression and a coffee/tobacco finish.
It's a great weekday wine for pasta, pizza or BBQ.
Pairs Great with Gone Crackers Roasted Shallot & Herb
 
©copyright 2023 Daenna Van Mulligen
Wine Scores Reviewed - August 31st, 2023

Smoky, savoury,value .
Here's a blend of Monastrell, Garnacha and Syrah, that packs a lot of value into every glass.
Cherries sprinkled with paprika, raspberry and brown spices, dried violets, iodine, espresso roast and dark chocolate aromas lead to a fresh palate. Sweet earthy berries, toasted spice, tobacco, leather and white pepper flavours dominate the palate. It has a savoury, smoky character and a smooth finish.
Pairs Great with Gone Crackers Roasted Shallot & Herb
 
©copyright 2021 Daenna Van Mulligen
Wine Scores Reviewed - November 8th, 2021