Tasty, fresh, fragrant.
Fragrant notes of mulberry and concord grapes, black raspberry and purple plums, sarsaparilla and cedar lead to a supple and fresh palate. Plums dusted with cocoa, tobacco and faint espresso flavours dominate the palate. Tasty and straightforward.
©copyright 2021 Daenna Van Mulligen
Wine Scores Reviewed - February 22nd, 2021

Luscious, fleshy, spicy.
Established in 1849, Yalumba is the oldest family owned winery in Australia and well known in our market.
Yalumba was also the first to commercially plant Viognier in the Barossa Valley in 1980 and for many wine lovers, theirs was the first Viognier they'd tasted.
This luscious organic version offers notes of smoked peaches, lime and ginger biscuits, honey, spice, vanilla and tropical flowers. Rich on the palate with golden fruit flavours, it is a fleshy white with a long spicy finish.
Pair with spicy fish tacos or exotic Moroccan dishes.
Pairs Great with Gone Crackers Roasted Shallot & Herb
 
©copyright 2020 Daenna Van Mulligen
Wine Scores Reviewed - May 8th, 2020

Lemony, resinous, concentrated.
This lemony white, a variety classic to Southern France, offers saffron and golden fruits, pine, lanolin, spice and wild flowers and honey aromas. The palate has a slightly resinous character with spice and citrus flavours dominating. Overall a concentrated and quite potent style with an earthy undercurrent.
©copyright 2020 Daenna Van Mulligen
Wine Scores Reviewed - April 8th, 2020