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Seafood/Fish

Ocean fish can be prepared in virtually any manner-grilled, poached or fried and adorned by virtually any sauce. Preparation and condiments play a big part in what wine you choose. Balance is the key.

Reviews: 39, Pages: 1 of 8, 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8
Blue Grouse Estate Winery 'Quill' Rose, Vancouver Island BC
89 Points

Other Readers Rated this Wine:
Region: British Columbia Vancouver Island DVA
Vintage: 2016
Price:
Winery: $20.0

BC CSPC:
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Time Estate Winery Rose, Okanagan Valley BC
91 Points

Other Readers Rated this Wine:
Region: British Columbia Okanagan Valley
Vintage: 2016
Price:
Winery: $22.99

BC CSPC:
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Township 7 Vineyards & Winery Rose, Okanagan Valley BC
89 Points

Other Readers Rated this Wine:
Region: Okanagan Valley Naramata / Penticton
Vintage: 2016
Price:
BC Private Wine Stores: $18.0 + price will vary
Winery: $17.97

BC CSPC:
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Sierra Cantabria Rosado, Rioja, Spain
89 Points

Other Readers Rated this Wine:
Region:
Vintage: 2015
Price:
BC Private Wine Stores: $18.0 + price will vary

BC CSPC: BC CSPC Code -287433

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Hester Creek Cabernet Franc Rose, Okanagan Valley BC
88 Points

Other Readers Rated this Wine:
Region: British Columbia Oliver
Vintage: 2016
Price:
BC: $20.0 + price will vary
Winery: $20.0

BC CSPC: BC CSPC Code -776500

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Reviews: 39, Pages: 1 of 8, 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8
 

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