Value, concentrated, ripe.
Excellent value and a long-standing product on BC shelves the Paul Mas delivers classic Viognier notes of wild flower honey and peaches, melon and ginger root with candle wax and undertones of forest floor. The palate is ripe and laden with creamy stone fruits, a spritz of lime and exotic spice. Concentrated and intense, it delivers a mouthfilling wine that's fleshy and balanced.
Pair: spicy vegetarian dishes, Moroccan cuisine or spiced crab cakes.
Pairs Great with Gone Crackers Roasted Shallot & Herb
 
©copyright 2020 Daenna Van Mulligen
Wine Scores Reviewed - October 7th, 2020