Fragrant, supple, delicious.
Tasted bottle No.544 of 1,680.
This organic and vegan Zinfandel was harvested from the estate's Coyote Block (planted in 2007-2008) and aged 20 months in French and American oak.
It's impressive and shows classic Zin characters. Notes of blueberry, cherries, vanilla, clove and licorice lead to a smooth palate with fine spices, leather, dark cocoa, espresso and tealeaf flavours. Smooth with good substance and suppleness it also has buoyant acidity.
©copyright 2020 Daenna Van Mulligen
Wine Scores Reviewed - May 15th, 2020