This vintage of the 2Bench Red is made from 41% Merlot, 31% Cabernet Franc and 4% Petit Verdot from the Tinhorn Creek Golden Mile bench home vineyard and their Black Sage bench Diamondback vineyard.
A fresh and fragrant melange of mixed red fruit, mocha, licorice, pipe tobacco, vanilla and sweet spices. It has very good balance and structure and a mix of wild berries, spicebox and cocoa flavours. .
Recommended pairings: grilled steaks, robust stews, game dishes or hard cheeses.
©copyright 2013 Daenna Van Mulligen
Wine Scores Reviewed - December 31st, 2013