Outstanding, prodigious, supple.
It's hard to forget standing in Emiliana's verdant, biodynamic vineyard on a surprisingly hot November day in 2008, with sweat trickling down my back - it was also my first biodynamic vineyard experience.
It is a consistently prodigious wine from the valley of big reds, Colchagua. An organic blend of Cabernet Sauvignon, Syrah, Carmenere and Petit Verdot, which is concentrated and complete. Expect notes of smoked meat and sweet brown spices are layered with sarsaparilla, dried violets, cedar chips and robust wild berry aromas. It is supple in texture, generous in weight and is borderline brooding. The finish suggests dried fruits and pipe tobacco.
*Reviewed in Vines Magazine, spring 2018.
©copyright 2018 Daenna Van Mulligen
Wine Scores Reviewed - July 16th, 2018

Bravo, generous, outstanding.
This organic blend of Carmenere and Cabernet Sauvignon is outstanding, and has a unique savoury and umami character.
Notes of fragrant blackberry and blueberry are woven with grilled bell peppers, succulent spices, roasted herbs and capsicum. Generous and liqueur-like in weight with a supple texture, it offers incredible concentration and balance. Wild berries, dark cocoa, bay leaf and espresso ride the wave of a long and smooth finish.
©copyright 2018 Daenna Van Mulligen
Wine Scores Reviewed - July 16th, 2018