Paul Mas Viognier, Languedoc France, 2006
Readers rated this wine:
Excellent value!
An unctuous Viognier with rich mineral, peach and green mango aromas, citrus blossom, clove and beeswax notes. Oily, lush and spiced on the palate with a lingering peachy and 'peppery' finish.
Pair with spicy vegetarian dishes or spiced crab cakes.
Wine Scores Reviewed - October 25th, 2007

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90 Points
 

BC CSPC Code -151100
UPC Code -03760040420127
Agency: Charton Hobbs