Red berries and cherry fruit aromas with secondary cocoa, spice, leather and plummy notes. Medium-bodied with a nice dose of acidity on the palate, similar berry and cocoa flavours with char and pepper, finishing with fine, earthy tannins.
A good food wine that would pair well with most meat dishes and meaty sauces.
60%Cabernet Franc, 40% Merlot
Wine Scores Reviewed - November 26th, 2007