Rich, resinous, slick.
Made from Viura, this rich and resinous white offers lemon grass, honey and peach fuzz, green apples, lime and wildflowers. It has a slick honeyed but dry and savoury palate. Herbal and citrus flavours are woven with golden fruits and it as a distinct salty/umami character.
Pairs nicely with savoury deep-fried vegetarian spring rolls, but also with oily fish and white meats.
©copyright 2020 Daenna Van Mulligen
Wine Scores Reviewed - April 9th, 2020