Rustic, earthy, fragrant.
This Tempranillo was grown at 895MASL and spent 12 months in French and American oak.
Expect fragrant roasted cherry and sweet brown spices, licorice and vanilla, roasted coffee and wild brush aromas. The palate is less gregarious than the nose; dark fruits and leather, toasted spice and espresso flavours with distinct savoury undertones. Good balance and structure with a restrained and earthy character.
©copyright 2024 Daenna Van Mulligen
Wine Scores Reviewed - March 25th, 2024