Precise, juicy, tangy. Juicy rhubarb and tangy red berries, succulent spices and forest floor with cedar chips and dried roses, appear on the nose. It has mouthwatering acidity and pristine fruit; a savoury underbelly of spice, tealeaf, bacon fat and cocoa flavours rolls across a lengthy finish. Very good balance and precision with impressive structure.
Pair: roasted beets, smoked salmon, pork belly, squash ravioli, mushroom risotto.
©copyright 2018 Daenna Van Mulligen
Wine Scores Reviewed - April 4th, 2018