Substantial, textural, developed.
This is a substantial Cab with aromas of purple berries and cassis, vanilla, sunbaked earth, peppery spices, green bell peppers and molasses. Textural yet ripe tannins roll across the palate, it shows good acid but also significant development, suggested by the toffee, balsamic and dried fruit on the palate. A blend of Cabernet Sauvignon, Merlot and Cabernet Franc.
©copyright 2019 Daenna Van Mulligen
Wine Scores Reviewed - February 4th, 2019

Second review: Nov. 2016
A brilliant Cabernet with spot-on notes of cassis, red cherries, mocha, tobacco, pencil shavings, toasted spices and a savoury herbal core. Supple and intense with great structure and balance.
©copyright 2016 Daenna Van Mulligen
Wine Scores Reviewed - December 8th, 2016

Substantial, textural, persistent.
Expect a substantial Cab with aromas of purple berries and black currants, vanilla, sunbaked earth, peppery spices, rich chocolate, licorice and saddle leather. Textural yet ripe tannins roll across the palate - it offers flavours of mocha, black briary berries, toasted brown spice and cocoa lingering on the finish. Structured and full-bodied with superb persistence.
87% Cabernet Sauvignon, 8% Merlot, 5% Cabernet Franc.
©copyright 2016 Daenna Van Mulligen
Wine Scores Reviewed - March 18th, 2016

Classic, creamy, zesty.
A classic, this oaked Sauvignon Blanc leads with aromas of toasted apple turnovers, honeydew melon, tangerine, roasted nuts and faint spices. It is simultaneously creamy and fresh and has a nutty and zesty character. The finish is long and lemony with a bit more oak clinging to the palate than I would like.
©copyright 2019 Daenna Van Mulligen
Wine Scores Reviewed - December 18th, 2019