Warm earthy aromas abound in this Spanish blend of: Monastrell, Tempranillo, Syrah and Mando. Sweet spice, raspberry, black cherry and blackberry aromas. It's smooth on the entry and grows more assertive mid-palate showing cherry/berry flavours, dusty cocoa and oak flavours - a slightly tart finish with lingering spiced tobacco.

Wine Scores Reviewed - March 7th, 2008