Made primarily from the native grape variety Tinta Roriz this Portuguese red also contains 15% of another Port producing grape variety - Touriga Nacional. Bold, inky aromas - iodine, cherries and ripe berries with dark floral and chocolaty notes. Juicy and fresh on the palate - showing the aromatic berry-cherry flavours, cedary hints and mouth-watering acidity.
Pair this great value wine with strong cheeses and tapas.
Wine Scores Reviewed - January 15th, 2008