Jindalee Cabernet Sauvignon, South Eastern Australia, 2007
Readers rated this wine:
Dark ruby with black cherry and mixed berry aromas, savoury notes of smoked meat and herbs with sweet undertones of vanilla and coconut. The entry is silky - liberal fruit on the palate - currants, cocoa and spice with bright acidity and smooth tannins.
Wine Scores Reviewed - October 10th, 2008

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89 Points
 

BC CSPC Code -232710

Agency: Select Wine Merchants