Palo Alto Reserva Sauvignon Blanc, Maule Valley Chile, 2007
Readers rated this wine:
Rich smoky and flinty aromas followed closely with grass, wild herbs, gooseberry and white grapefruit then more earthy minerality and a hint of honey at the back. Zingy, mouth-watering acidity, tart gooseberry and sour citrus zest flavours that pair well with fresh, creamy cheeses or dishes with herbed-lemon sauces.
Wine Scores Reviewed - August 19th, 2008

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89 Points
 

BC CSPC Code -777417

Agency: Select Wine Merchants