La Posta 'Cocina Blend', Mendoza Argentina, 2007
Readers rated this wine:
Called the 'sink blend' which could be taken as everything but the kitchen sink, when in reality it's mostly Malbec with 20% each Bonarda and Syrah.
It has loads of dark fruit and earth, tar, chocolate and leather with savoury, smoky undertones. Again, sweet dark fruit on the palate with spice and rich earthy flavours, it's full-bodied with balanced acidity and fine tannins clinging to the finish.
Wine Scores Reviewed - May 22nd, 2009

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89 Points
 

BC CSPC Code -779520

Agency: Calibrium